-On Farm Since 1898 -
High Fibre White Flour and Bread
Please bear with us. This site is still under development. We welcome all suggestions at this early stage. Have fun learning about HiFi.
Please Phone us on 021910484 or eMail
graeme@hififoods.co.nz
High Fibre Wheat and Flour
A Revolutionary new wheat variety has just been released on the World Market.
Naturally bred over 20 years by CSIRO Australia the wheat has been selected for its very high levels of Dietary Fibre.
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The HiFi white flour ground from this wheat has
10 x the Fibre
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of standard white flour.
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Learn about this remarkable new food on this site
Bread
Baked from HiFi High Amylose Wheat Flour
7.1% Dietary Fiber
The highest fibre pure grain bread available
15 % Lower Calorie
than standard wholemeal or white bread.
6 % Resistant Starch
This prebiotic feeds the good bugs and promotes gut health
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10.8% Protein
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38% Lower Insulin Spike Diabetic friendly
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WHAT OUR CLIENTS SAY
“I just wanted to let you know my experience with the bread and my IBS. Usually I eat bread and Im full and bloated. However I found with ths bread it has presented no bloating,pain,or feeling too full. Its light and really enjoyable. We had the bread for 7 days , we finished it and it remained fresh and soft we kept it it in a container. Really really enjoyed it!
Cant wait for it to be on the market!
Kind regards
Tayla K. Christchurch
Recieved May 1st 2021
HiFi Foods Courner State Highway 1 and 4 Mills and Ford Road BLENHEIM
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